Tasmanians can let UTAS researchers know how their access to food and shopping habits have changed during the pandemic.
Tasmanian researcher Geoff Dean's new compost recipe, discovered through an ACIAR-funded project, is helping Pacific communities grow healthier food.
Samuel Findlay of The Aces podcast chats with Sidra Waheed about her PhD experience, her background, life in Tasmania, what’s next for...
skills matching – the Tasmanian government has launched a new $1.5 million Train Now Fund which will subsidise training for existing workers...
Media release – UTAS, Friday, 3 April 2020 School recommendation will help Year 12s navigate a challenging year ahead A new approach...
UTAS has declared that if ‘local transmission’ of coronavirus occurs it will move to online delivery of teaching to the greatest extent...
University of Tasmania researchers are more confident than ever that Tasmanian devils are helping to control Tasmania’s feral cat problem. “When Tasmanian...
The heart and soul of student community and culture at any university begins with the student union. Student unions provide services, support,...
Parts of the Tasmanian economy counting on Chinese students starting university this month are in for a multi-million-dollar shock. Until further notice...
Tourism in Tasmania has just been published by Forty South Publishing. This academic work explores issues of sustainability and how to develop the...