Never too many cooks in a healthy Tasmanian workplace

How can cooking classes increase productivity?

Tasmanian workers are taking cooking classes, among other wellness activities, at work to give their businesses a competitive edge and help retain experienced workers.

The classes are part of a robust workplace wellness program used by more and more Tasmanian businesses. It can make workers up to three times more productive.

Lifestyle food and wellness coach Penni Lamprey says “when staff feel supported, engaged and valued by their employer, they reward you with tangible returns.”

Ms Lamprey says workplace health coaching is particularly important for Tasmania’s ageing workforce. Where employees are living longer and working longer helping to keep them healthy is essential for retaining vital experience.

Penni Lamprey has delivered her healthy messages to a growing list of Tasmanian organisations who have been reaping the benefits of having healthy, happy staff including:
Mood and Food delivered for Glenorchy City Councils at their Mental Health Expo 2014 and 2015
Foods for the Flu Season delivered to RBF Superannuation
Energy, with a Side of Clarity to Metro Tasmania, RBF, Hazell Bros, Stomp Fitness and Gaia’s Nest early childcare centre
Fuelling the Day a bespoke session for bus mechanics at Metro Tasmania
Super Smoothies delivered to TasPorts and Metro Tasmania

healthyhappystaff.com.au
Penni Lamprey