The Tasmanian Institute of Agriculture (TIA) has released its Strategic Plan for 2026-2031, outlining a comprehensive vision to navigate climate change, boost...
A new study has, for the first time, identified 12 previously unknown natural compounds in Tasmanian leatherwood honey, providing a chemical fingerprint...
A project that’s aimed at improving soil health has received funding from the Federal Government to hold workshops around Tasmania.Tasmanian Institute of...
Anyone that’s been diving on the eastern coast of Tasmania is all too aware of the damage that the long-spined sea urchin...
Media release – Tasmanian Institute of Agriculture (TIA), 18 November 2024 Insect experts swarm to Tasmania Tasmania will become a hive of...
Media release – Tasmanian Institute of Agriculture (TIA), 11 November, 2024 Staying healthy during Food Safety Week There are millions of food...
Media release – Tasmanian Institute of Agriculture (TIA), 24 September, 2024 Tasmanian ag leadership program celebrates new graduates 15 leaders in the...
Botrytis bunch rot disease continues to be a major production constraint at many wine growing sites in Tasmania. The Tasmanian Institute of...
Media release – Jane Howlett, Minister for Primary Industries and Water, 23 August 2024 Research to take irrigation practices to the next...
Media release – Tasmanian Institute of Agriculture (TIA), 21 May, 2024 Research to investigate impact of humidity on wine quality A Tasmanian...