Tasmanian Times
All posts tagged "pinot noir"
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2.6KFeatured - Row 1Eastford Creek Joins Coastal Flock of Vineyards
Featured image above: Rob Nichols and Andrew Gaman, Eastford Creek Vineyard. Image courtesy Mark Smith. As a young bloke growing up on...
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2.3KWine
Hooked on Tasmania
Our regular wine columnist Mark Smith does his best to demystify Pinot Gris.
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1.6KWine
Tips for Match of the Day
‘Tis the season to be jolly. Make that jolly good eating; jolly good drinking; jolly good fun. Indeed, given the dislocation to...
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2.6KWine
Loveliness in Deed
Wine marketers and retailers can say what they like about their latest hipster Chardonnay or funky field blend, wine is as much...
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2.3KWine
Alt Varieties on Brink of Success
Brinktop Vineyard see Shiraz and Tempranillo being part of Tasmania's wine future.
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4.0KWine
Domaine A Legacy a Continuing Story
In the quest to make complex, age-worthy red wine, time is the critical factor, says Canadian-born winemaker Conor van der Reest. It...
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2.6KWine
Pembroke Partners Witness Pinot Change
Once known as the granary of Australia, Tasmania’s Coal River Valley is developing an enviable international reputation for the quality of its...
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2.6KWine
Pursuing Pinot on the Edge
Winesmith Mark uncovers why 3 Oregonian Pinot Noirs are in the portfolio of Dr Edge.
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3.4KWine
Fifth-generation Angove adds to Tamar History
Richard Angove's bold Tamar Valley wine initiative is starting to bring fine results, both at home and in South Australia.
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2.7KWine
Time to Re-visit Coast with the Most
Former politician David Llewellyn and wife
