All posts tagged "nutrition"

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  Food Connects During Seniors Week Celebration

  This year’s week-long celebration features over 460 events across the state, using shared meals, cooking workshops and community activities as a vehicle...

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  Sun-Kissed Mushrooms – Your Vitamin D Solution

  For Tasmanians, vitamin D deficiency is a significant concern, reflecting a broader national trend where over 95% of Australians have an inadequate...

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  Fresh Veg, Deliciously Affordable Campaign Launched

  Media release – Outdoor Media Association (OMA), Health and Wellbeing Queensland, AUSVEG, 30 January 2025 The Deliciously Affordable Cost-of-Living Boost Australians Need...

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  Food Safety Week

  Media release – Tasmanian Institute of Agriculture (TIA), 11 November, 2024 Staying healthy during Food Safety Week There are millions of food...

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  Breakthrough! Plant Yoghurt Rivals Dairy Creaminess

  Media release – Monash University, 6 November 2024 Lab-cultured plant yoghurt rivals dairy creaminess Food engineers have harnessed the power of lupins...

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  Back to a Rising Apple Isle Future?

  The time is right to adopt the Plant-Based Treaty for true sustainability, argues Pieter Verasdonck.

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  Choice and Control or Control over Choice?

  Tammy Milne ponders the rights of those living in group homes, and with intellectual disability, to food access and choice.

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  Research Indicates School Lunches a Success

  An evaluation from the Menzies Institute for Medical Research shows the Tasmanian School Lunch Project provided 190,000 nutritious cooked lunches to 4,104...

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  Move to Save School Canteens & Tuckshop

  The Federation of Canteens in Schools (FOCIS) is calling for a National Roundtable to save Australia’s canteens and tuckshops. They are seeking...

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  Child Health Literacy Initiative

  Media release – HealthLit4Kids, 26 June 2024 Bowen Road students empowered by world-leading child health literacy initiative Students from a southern Tasmanian...