The Australian Black Summer fires of 2019-2020 were unspeakably grim. Twenty-four million hectares were burnt, 33 people died, and over a billion...
Media release, Tas Farm Innovation Hub, 17 January 2023 Grape growers unite to share water wisdom An upcoming field day on Tasmania’s...
Newsletter item – Fruit Growers Tasmania, 13 January 2023 Keep Tasmania fruit fly free Biosecurity Tasmania is asking all Tasmanians to be...
Media release – Rabobank, 14 December 2022 Wet spring sows cautious confidence among Tasmanian farmers La Nina-driven seasonal conditions have failed to...
Newsletter item – Fruit Growers Tasmania, 16 November 2022 Asia Fruit Logistica 2022 – Wrap Up Fruit Growers Tasmania was amongst some...
People working in agriculture, scientists, local government employees and worker in various administration roles are amongst 17 participants from the east coast...
Media release – Department of Natural Resources and Environment Tasmania, 7 November 2022 Biosecurity Advisory Committee EOI opens Expressions of Interest (EOI)...
Media release – Tasmanian Institute of Agriculture (TIA), 29 Sep 2022 $6.4 million boost for cool climate horticulture growers Scientists are giving...
In his new book Regenesis, journalist and environmental activist George Monbiot describes problems associated with agriculture now and into the future. He...
Media release – Charles Darwin University, 6 July 2022 Australian native rice is one step closer to appearing on restaurant menus Putting...