Fullers is delighted to be hosting Frank Camorra and Richard Cornish, chef and writer of the fabulous Movida Cookbooks tonight, in store, at 6pm.
The event is to celebrate the publication of ‘Movida’s Guide to Barcelona’ a funky food driven guide to one of the world’s most beautiful cities.
To get into the swing of all things Spanish Frank and Richard will be making and serving some ‘refrescos’ and Spanish Sparkling wine will also be on offer.
The three Movida restaurants in Melbourne lead the way in terms of Spanish style food and entertaining.
Tickets are still available for this exclusive event – ($8, all inclusive).
PS – don’t forget National Bookshop Day, tomorrow, all day – great events happening all day.
Rachel Edwards, Events Manager, Fullers Bookshop