Hello,
If you are missing out on our Christmas Brunch and Terra Madre Day celebration on December 6, you still can take part in the auction for some of the items
Arrangements can be made for edibles to be picked up at time of highest bidders choosing.
If you would like to, make a bid on one of the following please send it to Elaine Reeves before next Friday, December 4. [email protected] or 6295 1870.
Lot 1: Class for one at The Agrarian Kitchen valued at $275.
Lot 2: Ceramic bowl by Ben Richardson (pictured), starting bid $45 Lot 14: Wessex Saddleback ham from Lee Christmas 5kg-6kg. Starting bid $100.
Lot 13. Willow basket handmade by Jed Gillian.
Lot 15: Nichols turkey from Marcus Vermey.
Lot 24: Nichols turkey from Nichols Poultry Lot 29: Turkey ballotine from Wursthaus.
Time is limited if you would like to make a bid for any of these items.
Slow Regards
Trish Groom for Judith Sweet
Convivium leader
Slow Food Hobart
Trish Groom for Judith Sweet