Halving food waste: Australia’s progress on SDG 12.3 by Monash Sustainable Development Institute OzHarvest The Sustainable Development Goals (SDGs) are a set...
Media release – Peter Gutwein, Premier and Minister for Climate Change, 4 August 2021 Next Climate Change action plan and review of...
For all the talk of renewable energy, electric vehicles and plant-based diets, there’s a gaping hole in the way we’re trying to...
Media release – Australia Institute Tasmania, 29 July 2021 Marine and coastal leaders call for national strategy to protect oceans The 15th...
Wind turbines off the coast could help Australia become an energy superpower, research finds Offshore wind farms are an increasingly common sight overseas....
Measuring a Fire. The Story of the January 2019 Fire Told from Measurements at the Warra Supersite, Tasmania by Tim Wardlaw ARC...
Media release – Australian Medical Association, 14 July 2021 Climate emergency must not be ignored AMA says climate change bills provide clear...
Media release – Sussan Ley MP, Minister for the Environment, 9 July 2021 Federal Court appeal Minister for the Environment Sussan Ley...
To reduce your carbon footprint, you should largely focus on what you eat, not whether your food is local.
Intergenerational reports ought to do more than scare us — they ought to spark action The intergenerational reports are former treasurer Peter’s Costello’s...