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Tassievore Tips and Treats Workshops
Hobart – Sunday, 5 May 10:30am
Launceston – Saturday 11 May 9:30am
Penguin – Saturday 11 May 3:30pm

Top tips from our Tassievore team in these experiential workshops organised by Sustainable Living Tasmania. Learn to make bread, pasta, dips and more using Tasmanian ingredients. Tips on low energy methods of food preparation and ideas for reducing the environmental impact of your food. Made possible by an Earn Your Stars grant from the Tasmanian Climate Change Office. Tickets available from: http://sustainablelivingtasmaniaevents.eventbrite.com/ Cost: $10, $5 Conc, by donation for SLT members.

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Slow Food Hobart